The Ugly Duckling Restaurant
SPRING INTO SUMMER MENU - Available Wednesday and Thrusday Evenings 6pm-9pm
£11.95 for Two Courses - £14.95 for Three Courses.
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Crisp Pastry Case with Prawns, Mushrooms and Garlic.
or
Seared Duck and Pineapple Salad with Toasted Pine Kernels.
or
Homemade Soup of The Day.
or
Fan of Ripe Avocado with Waldorf Salad and Honey Vinaigrette.
or
Smoked Salmon Fishcakes with Herb Salad and Caper Sauce.
or
Goats Cheese and Apple Crostini with Rocket Salad and Tomato Dressing.
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Citrus Glazed Prawns with Stir-Fried Vegetables and Sesame Noodles.
or
Slow-Braised Beef with Tagliatelle of Vegetables and a Rich Ale Sauce.
or
Breaded Turkey Escalope with Melting Brie Cheese, Spring Onions and Pesto.
or
Madgetts Farm Breast of Chicken with Creamed Mushrooms.
or
Wild Mushroom Risotto with Parmesan Shavings and Rocket.
or
Fish of The Day Simply Grilled, Pan-Fried or Battered.
All main courses served with new potatoes and peas
Dish of seasonal vegetables £1.95
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Black Cherry and Almond Flan with Warm English Custard.
or
Trio of Homemade Ice-Creams.
or
Crisp Meringue with Chantilly Cream and Fresh Fruits.
or
Date and Banana Pudding with Hot Toffee Sauce and English Custard.
or
Fruit Tempura with Cider Glaze and Vanilla Ice-Cream.
or
White Chocolate and Raspberry Mousse with Crisp Tuilles.
Menus for Functions
Main Menu
Telephone the Ugly Duckling Restaurant on: 01594 844210