The Ugly Duckling Restaurant
The Ugly Duckling Menus
Browse our menus: Main Menu, Children's Menu, £8.75 for 2 Course Lunch Menu, Sunday Lunch Menu.
A La Carte Menu
The dishes on the menu have been created using ingredients that have been sourced locally wherever possible. As all of our dishes are made to order, please speak to the waiting staff should you have any specific dietary requirements.
(V) = Vegetarian.
(GF) = Gluten Free.
Starters
Homemade Soup of the Day (GF)
£4.00
Smooth Cheese and Herb Pate with Savoury Mediterranean Biscuits and Waldorf Salad. £5.60
Sweet Onion Tart Topped with Melted Gruyere Cheese. £5.75
Tempura of King Prawns with Sesame Noodles and Sweet Chilli Dressing. £6.25
Roasted Chestnut Mushrooms with Herb Brioche and a Warm Tomato Salsa. (V) £5.95
Tagliatelle with Smoked Haddock, Peas and Parmesan. £5.70
Pasta
Our Homemade Tagliatelle Pasta is Served with One of the Following Sauces:-
Roasted Vegetable with Spicy Tomato Sauce, Parmesan and Olives. (V) £7.50
Prawn and Chorizo in a Light Dill Sauce. £7.50
Creamy Mushroom, Garlic and Herbs. £7.50 or with
Char-Grilled Chicken and Smoked Bacon. £8.75
Main Courses
Traditional Honey Cured Roast Bacon with Sage and Onion Mash and Cider Braised Vegetables.£11.95
Breast of Free-Range Chicken Stuffed with Chestnut Mushrooms and Wrapped in Parma Ham, Served with Garlic Creamed Potato and Thyme Veloute. (GF) £12.95
Lydney Park Farm Venison Steak with Rosti Potato and a Honey, Red Wine and Shallot Sauce. £13.25
Slow-Cooked Shoulder of Welsh Lamb with Winter Greens and Savoury Braised Potatoes. £12.95
Roasted Cod Steak with Crushed Potatoes, Wilted Spinach and Herb Butter Sauce. (GF) £12.25
Collups of Organic Salmon with Herb Risotto and Braised Fennel. (GF) £11.95
Pumpkin and Sweet Potato Roulade with Glazed Leeks and Smoked Tomato Relish. (V) £11.50
Gratin of Stuffed Vegetables with Mozzarella, Pesto and Rocket. (V) £11.50
Our Local Wye Valley Farm Assured Meats are Served with Creamed Mushrooms, Roasted Cherry Tomatoes and Hand Cut Chips.
8oz Rib Eye Steak. £14.50
Free Range Chicken Breast. £12.50
10oz Gammon Steak with Double Yolk Egg. £10.75
Side Orders
£1.50 each.Hand Cut Chips, Tossed Salad, Garlic Bread,
Buttered New Potatoes, Mushroom & Herb Sauce (GF), Stilton Sauce (GF),
Pepper Sauce (GF),
Desserts
£4.25 each.Rum and Raisin Cheesecake with Glazed Banana and Butterscotch Sauce.
Dark Chocolate and Hazelnut Marquise with White Chocolate Sauce and Praline.
Apple Frangipane with Calvados Syrup and Apple Sorbet.
Date and Banana Pudding with Hot Toffee Sauce and English Custard.
Layered Coffee and Brandy Trifle with Espresso Ice-Cream and Coffee Tuille.
Trio of Homemade Ice Creams.
Local Cheese Plate, Crisp Apple, Celery Batons and Biscuits. £4.95
Menus
Main Menu
Telephone the Ugly Duckling Restaurant on: 01594 844210